Roasted Asparagus

Ingredients

Asparagus

olive oil

sea salt

pepper

Directions

Preheat oven to 425 degrees F

Line baking sheet with tin foil

Wash asparagus and cut tough ends off

Spread asparagus in a single row on the baking sheet

Coat asparagus with a healthy drizzle of olive oil, sea salt and pepper to taste

Bake in oven for 12 – 15 minutes depending on the thickness of your asparagus stalks

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