Ingredients
Asparagus
olive oil
sea salt
pepper
Directions
Preheat oven to 425 degrees F
Line baking sheet with tin foil
Wash asparagus and cut tough ends off
Spread asparagus in a single row on the baking sheet
Coat asparagus with a healthy drizzle of olive oil, sea salt and pepper to taste
Bake in oven for 12 – 15 minutes depending on the thickness of your asparagus stalks